Meet the Team: Kaya Faison

Kaya is a Southern California native with a degree in Systems and Operations Management and a minor in Entertainment Management from California State University, Northridge. With experience in hospitality and event planning, she’s worked as a Wine Director and Operations Manager at The Capital Grille prior to joining CJ’s Off the Square to pursue her passion for wedding and event planning and design.
Outside of work, she enjoys reading, playing music, and exploring the city.
Learn more about the story behind CJ’s Off the Square and meet more of the team here: Who We Are